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Meeting 11/11/14

Here are our results from the meeting.

Cooking Club

Afterschool cooking club. 3:15 – 4:15 during winter months

Survey for school lunch menu

Devise a plan of action for school dinners.Three lunch menu items taken off and replaced with ……

Infant lunch to apply the same rules as juniors. i.e. sitting by whoever.
Lunchtime chefs to clean cups thoroughly after every use.
A themed cake stall.

Families and children have the opportunity to bake cakes for a themed cake sale.

Ventilation to be improved

Bring up the issue with head.

Break time lengthened by 5 mins

Discuss with staff whether an extra 5 mins break would be suitable.

Watch this space to see whether our ideas pay off.

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